WHITE CHOCOLATE: Update
December 23, 2011
Funny how timing in life works!
I get a little e-mail newsletter from Cooks Illustrated called: Notes from the Test Kitchen – Recipes and Tips that Work. The one I received this a.m. included a taste test on White Chocolate (I want to make that scary sci-fi noise right now! but it’s a little difficult). Below is the link. Unfortunately, Guittard is not available to me but if it is for you, Yippee! Make sure you let me know how it tastes.
Enjoy!
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